The Reef Seafood & Steak Restaurant Menu
Located in Wilmington, DE, The Reef Seafood & Steak Restaurant offers a diverse menu catering to both seafood and steak lovers. With options for Keto and vegetarian preferences, the restaurant provides a casual dining experience with wheelchair accessibility, free Wi-Fi, and outdoor seating. The menu features a variety of starters, including steamed Gulf shrimp and chicken quesadillas. Their greens selection showcases salads like the Ahi Mango Tuna Salad and Caesar Salad. Homemade soups like French Onion are also available. Customer reviews rave about the great food, service, and live entertainment. Overall, The Reef provides a welcoming atmosphere with delicious food, making it a must-visit spot for a memorable dining experience.
Let's Get It Started
Steamed Gulf Shrimp
Wild caught gulf shrimp, steamed with old bay.
Fried Shrimp
6 hand butterflied gulf shrimp tossed with homemade bread crumbs. Served with cocktail.
Chicken Quesadilla
Chicken, onions, mushrooms & cheddar-jack.
Shrimp Quesadilla
Onions, mushrooms & cheddar-jack.
New York Strip Steak Quesadilla
Onions, mushrooms & cheddar-jack.
1/2 lb. Boneless Wings
Choice of Hot, Mild, Cajun Rub, BBQ, Sweet Thai Chili or Naked.
Traditional Bone-in Wings
Choice of Hot, Mild, Cajun Rub, BBQ, Sweet Thai Chili or Naked.
Fried Mozzarella
Served with homemade marinara.
Nachos
House fried tortillas, queso blanco, pickled onions, fresh jalapeno, Chipotle crema, shredded lettuce, charred salsa, guacamole & green onion.
Crab Stuffed Pretzels
Bavarian pretzels, stuffed with our creamy crab dip, with melted cheddar jack cheese.
Bavarian Pretzels
(4pc) Served with whole grain honey mustard and queso blanco
Firecracker Shrimp
Lightly battered & fried, tossed with our spicy Sriracha sauce.
Reef Steamers
Choice of P.E.I. Mussels or Little Neck Clams, sauteed with choice of sauce.
Crab Dip
Creamy house recipe, loaded with crab meat. Served with tortilla chips.
Crispy Calamari
Marinara & Spicy Asian Mustard
Crab Quesadilla
Lump crab meat, fire roasted corn, poblano pepper, onion & cheddar jack cheese, served with southwest ranch.
Charred Salsa & Chips
Homemade Charred Salsa, house fried tortillas
Bacon Wrapped Shrimp
Gulf shrimp, smoked bacon, zesty orange glaze.
Shore House Salad
Seasonal greens, tomatoes, cucumbers, red onion, shredded carrot, homemade croutons.
Ahi Mango Tuna Salad
Mixed greens, avocado, red onion, mango, tomato, sliced seared tuna with cilantro vinaigrette.
Caesar Salad
Romaine lettuce, Parmesan cheese & homemade croutons, tossed with Caesar dressing.
Peach & Burrata
Arugula, grilled peaches, tomato, burrata, candied walnuts, raspberry vinaigrette.
Santa Fe
Romaine, grilled shrimp, avocado, tomato, red onion, honey lime jalapeo vinaigrette, tan tortilla strips
Greens
Homemade Soups
French Onion
House recipe from homemade beef stock, caramelized onions, topped with croutons, swiss & provolone cheeses.
Shrimp Chesapeake
Gulf shrimp, sauteed in our white chesapeake lump crab sauce, tossed with imported Italian linguine.
Lemon Butter Cod
Sauteed with lemon butter & green onion and choice of 1 side.
Dockside Trio
Grilled gulf shrimp, sea scallops & white fish, choice of 1 side. Fried upon request.
Fried Shrimp Entree
8 hand butterflied gulf shrimp, homemade bread crumbs and choice of 2 sides.
Atlantic Salmon
Lightly seasoned and grilled, choice of two sides.
Alaskan Fish & Chips
House battered pacific cod, French fries, coleslaw, homemade tartar, lemon, chopped parsley.
Crab Cakes
Pan seared from our house recipe with colossal, lump & claw meats, served with grilled asparagus & grilled potatoes.
Dungeness Crab Clusters
Pacific Coast Monsters, sweet & delicious, approximately 1 lb. Served with Potato Wedges.
1 lb. Alaskan Snow Crab Clusters
Sweet delicate flavor with snowy white meat, served with melted butter & potato wedges.
Blue Crab Ravioli
Blue crab meat & ricotta ravioli, parsley cream sauce, topped with lump crab & sun-dried tomatoes. Toasted Italian Bread.
Seared Scallops
Pan seared with Garlic Butter, with Garlic Mashed Potatos & Green Beans.
Lobster & Crab Mac
Lobster & Lump crab meats, tossed with cavatappi pasta in our ultra creamy sauce.
Fried Flounder
Breaded & fried golden brown, choice of two sides.
Off The Docks
Chargrilled Steaks
Ribeye
A fine-grain 14 oz. steak with rich beefy flavor & generous marbling throughout.
New York Strip
Tender & full flavored, boneless 8 oz. steak cooked to order.
Bistro Filet
8 oz., lean & juicy cut sauted with garlic butter.
Cajun Ribeye
14 ounces, cajun dry rub, chargrilled & topped with cajun butter. Choice of one side.
Filet Mignon
8 ounce center cut. Choice of one side.
'Merican Tacos
Choice of Chicken or Steak, shredded lettuce, pico de Gallo, melted cheddar jack cheese. Served with charred salsa & tortilla chips
Baja Shrimp Tacos
Crispy shrimp, mango salsa, cilantro, spicy mayo, queso fresco
Crispy Cauliflower Tacos
Battered Cauliflower, Sweet Chili Mayo, Avocado, Red Cabbage, Cilantro.
Chicken Philly Tacos
Philly style...Chicken, Queso Blanco, Grilled Onions
In The Club Tacos
Pulled chicken, Cheddar Jack, Lettuce, Tomato, Pickled Onion, Bacon, Southwest Ranch.
Tacos
Hand Helds
Sliced Prime Rib
Certified Angus beef prime rib slow roasted in house & sliced thin, side au jus.
Beach Burger
1/2 lb. certified Angus beef Steak Burger, choice of cheese, lettuce & tomato.
Chesapeake Burger
1/2 lb. Certified Angus Beef Steak Burger, covered in lump crab meat & provolone on a brioche bun with old bay o9mayo.
Cheesesteak
Original Philly steak or chicken, chopped with American cheese on a long Italian roll.
Reef Burger
1/2 lb. Certified Angus Beef Steak Burger, topped with smoked bacon, cheddar cheese, sauteed mushrooms & grilled onions.
Crab Cake Sandwich
Award Winning, House recipe loaded with crab meat on a brioche bun, choice of french fries, beer battered steak fries, onion rings or home cooked potato chips.
Fish Out of Water
Fried Flounder, pickle, mayo, tomato, cajun slaw, brioche bun.
